Strawberry Slushy (Smoothie) with a Kick

*Prep-10 m
*Ready In-10 m n-10 m


  -1 pound fresh strawberries, hulled and halved
    -1 (17.5 ounce) can coconut water
    -2 cups ice
    - 2 (1.5 fluid ounce) jiggers rum, or more to taste
    -1 tablespoon white sugar, or more to taste
    -1 teaspoon vanilla extract

    Blend strawberries, coconut water, ice, rum, sugar, and vanilla extract together in a blender until frozen and slushy.

 Cook's Note:
    Depending on the size of the strawberries and amount of ice you add, you may need to add water to allow for smoother blending.


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