Thyme Soup

  * Total Time40 m
  * Prep Time20 m
  *  Calories200

Thyme Soup is a healthy amalgamation of vegetable stock and thyme leaves flavoured with coconut milk. This easy-to-make soup recipe can be served on occasions like buffet and family get-togethers. Surprise your guests with this innovative recipe.


*  4 tablespoon thyme
  *  1 tablespoon butter
  *  4 pinches salt
  *  2 cup veg stock
  *  1 1/2 cup onion
  *  1 tablespoon all purpose flour
  * 2 pinches black pepper
  *1 cup coconut milk

How to make Thyme Soup:-

    Step 1.

    Take a deep saucepan and add butter, onions. Saute on a medium flame for 5 minutes.
    Step 2.

    Now, add the thyme and all purpose flour. Mix well and saute on a medium flame for a few seconds.
    Step 3.

    Add the vegetable stock, coconut milk, salt and pepper. Stir well and cook for 2 minutes.
    Step 4.

    Serve hot.


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