Thyme Soup
* Total Time40 m
* Prep Time20 m
* Calories200
Thyme Soup
is a healthy amalgamation of vegetable stock and thyme leaves flavoured with
coconut milk. This easy-to-make soup recipe can be served on occasions like
buffet and family get-togethers. Surprise your guests with this innovative
recipe.
Ingredients:
* 4 tablespoon thyme
* 1 tablespoon butter
* 4
pinches salt
* 2
cup veg stock
* 1 1/2 cup onion
* 1
tablespoon all purpose flour
* 2 pinches black pepper
*1 cup coconut milk
Method:
How to make
Thyme Soup:-
Step 1.
Take a deep saucepan and add butter,
onions. Saute on a medium flame for 5 minutes.
Step 2.
Now, add the thyme and all purpose flour.
Mix well and saute on a medium flame for a few seconds.
Step 3.
Add the vegetable stock, coconut milk, salt
and pepper. Stir well and cook for 2 minutes.
Step 4.
Serve hot.
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